Recipes
Alongside the Original Sacher-Torte, the Hotel Sacher is one of Austria's most eminent world landmarks. With the "New Sacher Cookbook - Favourite Austrian Dishes", published by Pichler Verlag, the Gürtler family makes an indelible mark on modern Austrian cuisine - a cuisine as it is cooked everyday in the restaurants Sacher in Vienna and Salzburg: long-standing products, proven cooking traditions and world famous recipes from the kitchen of the former Habsburg empire, combined with simplicity, creativity and culinare vision. Find herewith some examples of various dishes, that can be easily mastered by homemakers and hobby cooks within their own four walls. You can also order the cookbook in the Sacher Online-Shop.
