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"Sacherschinken" Ham and Truffle Roll with Green Asparagus
Tatar of Char with Avocado
Saddle of Suckling Pig with Sweet and Sour Poppy-Seed Noodles
Warm Boiled Beef with Chive Vinaigrette and Butterhead Lettuce Salad
Green Asparagus Crème with Filet of Rabbit
White Tomato Mousse with Smoked Salmon Trout
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